Indulgent Loaded Nachos for Your Ultimate Game Day Feast

Experience the ultimate comfort food with Loaded Nachos, perfect for sharing on game days.

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 6 servings

Course: Appetizers

Cuisine: Mexican

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chips

1 bag Tortilla Chips Thick, restaurant-style chips

For the Beef Mixture

1 lb Ground Beef (80/20 blend) Can substitute with ground turkey or beans
1 medium Onion Yellow onion preferred
2 cloves Garlic Fresh minced
1 packet Taco Seasoning Homemade or store-bought
0.5 cup Water Can substitute with beef broth

For the Veggies

1 can Black Beans Rinsed
1 cup Corn Frozen or canned, drained
0.5 cup Pickled Jalapeños Adjust to taste
0.25 cup Cilantro Can substitute with parsley
2 stalks Green Onions

For the Cheesy Goodness

1 cup Cheddar Cheese Good-quality, shredded
1 cup Monterey Jack Cheese Shredded

For the Toppings

1 cup Sour Cream Or Greek yogurt
1 cup Guacamole Homemade or store-bought
1 cup Salsa Your favorite type
0.5 cup Optional Add-ins Diced tomatoes, black olives, or queso fresco

Equipment

large skillet
Baking sheet
Parchment paper

Method

Step‑by‑Step Instructions

In a large skillet over medium-high heat, brown the ground beef, breaking it apart for 5-7 minutes.
Sauté chopped onions for 3-5 minutes until translucent, then add minced garlic for 1 minute.
Sprinkle taco seasoning and pour in water, stirring well and simmering for 5 minutes.
Add rinsed black beans and drained corn, cooking for 2-3 minutes until heated.
Preheat oven to 350°F (175°C) and line a large baking sheet with parchment paper.
Spread a layer of tortilla chips across the baking sheet.
Evenly distribute the beef mixture over the chips.
Sprinkle cheddar and Monterey Jack cheese generously over the top.
Bake for 5-10 minutes until cheese is melted and bubbly.
Add toppings like sour cream, guacamole, salsa, jalapeños, cilantro, and green onions.
Serve immediately while still hot and cheesy.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 500mgFiber: 6gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 300mgIron: 3mg

Notes

These loaded nachos are best served fresh for optimal crispiness and flavor.

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