Indulgent Samoa Apple Slices for a Guilt-Free Treat

Samoa Apple Slices are a delicious twist on the classic cookie, combining tart apples, gooey caramel, and coconut for a guilt-free dessert.

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Prep Time 10

Cook Time 20

Draining Time 5

Total Time 35

Servings: 4 slices

Course: Desserts

Cuisine: American

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Apple Slices

2 apples Granny Smith Core and slice into ¼-inch thick rounds.

For the Batter

1 cup All-purpose flour No-gluten blends for gluten-free.
¼ cup Granulated sugar Coconut sugar can be substituted.
1 tablespoon Baking powder Ensure it’s fresh.
½ teaspoon Salt Use a pinch of sea salt for a gourmet touch.
1 cup Milk Almond or oat milk for dairy-free.
1 large Egg Flaxseed meal can be used as a vegan substitute.
1 teaspoon Vanilla extract Use pure for best taste.

For Frying and Topping

1 cup Vegetable oil Canola or coconut oil also works.
½ cup Caramel sauce Homemade or store-bought.
½ cup Shredded coconut Use unsweetened for healthier option.
¼ cup Chocolate syrup Dark chocolate preferred.
½ teaspoon Coarse sea salt Optional for a salty-sweet effect.

Equipment

large skillet
Candy thermometer
medium bowl
Platter
Wire rack

Method

Step-by-Step Instructions

Start by coring and slicing the Granny Smith apples into ¼-inch thick rounds. Arrange them on a platter.
In a medium bowl, whisk together flour, sugar, baking powder, and salt until combined.
Mix the milk, egg, and vanilla in another bowl, then pour the wet ingredients into the dry mixture and stir until just combined.
Heat about an inch of vegetable oil in a large skillet or pot to 350°F (175°C).
Dip each apple slice into the batter and place into the hot oil. Fry for 2-3 minutes per side until golden brown.
Transfer fried apple slices to a wire rack lined with paper towels to drain excess oil.
Drizzle warm apple slices with caramel sauce, then sprinkle with toasted coconut.
Drizzle chocolate syrup over the coconut-topped apple slices.
Sprinkle with coarse sea salt if desired and serve immediately.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 120mgFiber: 2gSugar: 15gVitamin A: 100IUVitamin C: 4mgCalcium: 20mgIron: 0.5mg

Notes

Enjoy your Samoa Apple Slices warm for the best experience. Storage tips include keeping them at room temperature for up to 1 hour or refrigerating leftovers for up to 2 days.

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