Go Back
–+ servings
BBQ Chicken Sliders with Garlic-Herb Butter

Juicy BBQ Chicken Sliders with Garlic-Herb Butter Delight

BBQ Chicken Sliders with Garlic-Herb Butter are quick, easy, and irresistible, making them perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 sliders
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound Boneless, skinless chicken breasts Substitute with turkey for a healthier option.
  • 1 cup BBQ sauce (halal-friendly) Choose your favorite brand.
For the Garlic-Herb Butter
  • ½ cup Unsalted butter (softened) Adds richness.
  • 3 cloves Garlic (minced) Adjust for garlic intensity.
  • ¼ cup Fresh parsley (finely chopped) Cilantro can be used as an alternative.
  • 2 tablespoons Fresh chives (finely chopped) Optional flavor enhancement.
  • to taste Salt Enhances flavors.
  • to taste Black pepper Preferably freshly cracked.
For the Sliders
  • 6 pieces Slider buns Toast for added crispness.
  • 6 slices Sliced cheese (optional) Cheddar or preferred cheese recommended.

Equipment

  • Grill
  • Mixing Bowl
  • skillet

Method
 

Step-by-Step Instructions
  1. Season the chicken breasts with salt and black pepper. Preheat the grill or air fryer to medium-high heat (375°F). Grill or air fry chicken for 15-20 minutes, flipping halfway, until the internal temperature reaches 165°F. Let rest before shredding.
  2. In a mixing bowl, combine softened butter, minced garlic, parsley, and chives. Stir until creamy and well blended.
  3. Mix shredded chicken with BBQ sauce until evenly coated. Keep the mixture warm while toasting the buns.
  4. Butter the cut sides of slider buns and toast on a skillet over medium heat for 2-3 minutes on each side until golden.
  5. Spread garlic-herb butter on the bottom half of each bun, top with shredded BBQ chicken, and add cheese if desired. Top with the other half of the bun.
  6. Serve warm on a platter or individually. Pair with chips or salad.

Nutrition

Serving: 1sliderCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 80mgSodium: 800mgPotassium: 450mgFiber: 1gSugar: 6gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Store assembled sliders in an airtight container for up to 2 days. Reheat for best texture.

Tried this recipe?

Let us know how it was!