Ingredients
Equipment
Method
Preparation Steps
- Begin by gently washing all your berries—blueberries, raspberries, strawberries, and blackberries—under cool running water. Use a colander for easy rinsing and ensure that they’re clean and free of any dirt. Once washed, let them drain completely for a few minutes to avoid excess water in your Peach Berry Fruit Salad.
- Next, hull the strawberries by removing the green tops and slicing them into quarters or halves, depending on their size. This process helps release their juicy flavor, making them shine in the salad. As you work, place the cut strawberries in a large mixing bowl along with your washed berries, creating a foundation for your vibrant Peach Berry Fruit Salad.
- Now, it’s time to focus on the peaches. Begin by carefully pitting each peach and slicing them into wedges or cubes, allowing their sweet juice to flow. Aim for even-sized pieces to ensure all the fruit in your Peach Berry Fruit Salad combines seamlessly. Add these succulent slices to the mixing bowl along with the other berries.
- Rinse fresh mint leaves under cold water to refresh their vibrant flavor. Pat them dry gently with a kitchen towel before chopping them roughly. This chopped mint will add a refreshing aroma and bright flavor to your Peach Berry Fruit Salad, so sprinkle it over the mixed fruits in your bowl.
- In a small mixing bowl, whisk together fresh lime juice, honey, water, lime zest, vanilla extract, and a pinch of salt. Stir until the mixture is well combined and slightly thicker, about 30 seconds. This light honey-lime dressing will elevate your Peach Berry Fruit Salad, balancing the sweetness of the fruit with a delightful tang.
- Once your dressing is mixed, taste and adjust it to your preference. If you desire more sweetness, feel free to add additional honey; for a tarter flavor, consider squeezing in more lime juice. This customization ensures that your Peach Berry Fruit Salad will perfectly match your taste buds.
- Gently combine the sliced peaches, blueberries, raspberries, strawberries, and blackberries in the mixing bowl. Use a spatula to lift and fold the ingredients without crushing them. This gentle approach keeps the fruit intact and allows their colors to mingle beautifully in your Peach Berry Fruit Salad.
- Now it's time to drizzle your prepared honey-lime dressing over the fruit mixture. Carefully pour the dressing in a circular motion to ensure even coverage. Begin mixing lightly to coat each piece of fruit without breaking any apart, ensuring that every bite of your Peach Berry Fruit Salad is deliciously dressed.
- For an added flavor boost, consider chilling your Peach Berry Fruit Salad for at least 30 minutes in the refrigerator. This short wait allows the fruits to soak in the dressing, enhancing their flavors and providing a refreshing contrast when served.
- Just before serving, sprinkle the toasted slivered almonds atop the salad for an extra crunch. This finishing touch not only adds texture but also elevates the visual appeal of your Peach Berry Fruit Salad, making it even more inviting for your guests. Enjoy the vibrant flavor explosion!
Nutrition
Notes
Best enjoyed fresh. Keep the dressing separate if storing leftovers to maintain fruit firmness.